New England Clam Chowder

Creamy, classic, and comforting!

Bowl $8 | Cup $5

 

Coconut Crusted Shrimp

Our famous coconut-crusted shrimp, golden fried and served with a zesty

horseradish-soy dipping sauce. – $13.95

 

Seared Crab Cake

Crab cake served with house-made Cajun remoulade. - $15.95

 

Pasta Bolognese

ASlow-simmered meat sauce served over pasta and finished with Parmesan cheese. - $18.95

 

Seafood Pasta

Littleneck clams, cod, shrimp, and scallops tossed with linguini in a light tomato-

basil sauce. - $20.95

 

Fried Bay Scallops

Golden fried bay scallops served with French fries, coleslaw, and citrus aioli. - $22.95

 

Fisherman’s Platter

A hearty trio of fried cod, shrimp, and calamari, served with fries and coleslaw. - $24.95

 

Braised Short Ribs

Tender braised short rib served over smashed potatoes with a rich red wine demi-glace. - $19.95

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Steak Frites

10 oz. sirloin steak topped with garlic butter and served with crispy French fries. - $23.95